Pappudia BIO Norský uzený losos plátky recenze

Ingredients: Salmon* (Salmo salar), table salt; beechwood smoke.Salmon (Salmo salar) obtained in aquaculture in Norway. *From certified organic aquaculture.The use-by date indicated on the packaging can onlyare complied with in the case of uninterrupted storageand transport at max. +7 °C.The use-by date indicated on the packaging can onlyare complied with in the case of uninterrupted storageand transport at max. +7 °C.